Traditional heart waffles

Stap 1 /7

*Mix the flour, salt, sugar and baking powder in a large bowl.

• 250g *Flour
• 1snuifje *Salt
• 75g *Sugar
• 1zakje *Baking powder

Stap 2 /7

*Add the eggs, milk and vanilla to the flour mixture and mix well. Add the melted butter and mix until the dough is smooth.

• 2 *Egg
• 25cl *Milk
• 1el *Liquid vanilla
• 100g *Butter

Stap 3 /7

*Leave to rest for 30 minutes.

Stap 4 /7

*Preheat your appliance.

Stap 5 /7

*Pour a small ladleful of batter into the centre of each mould on the waffle plate.

Stap 6 /7

*Close the appliance and cook until the waffles are golden and crisp.

Stap 7 /7

*Repeat the operation with the rest of the batter.